A carefully handcrafted bourbon developed by American distillers whose skill, ingenuity, and love for their craft represent everything Carl Knobel stood for.
Each bottle is made using the finest ingredients from local farmers in Tennessee. Immediately after distilling, this whiskey is charcoal-filtered, commonly known as the Lincoln County Process, and aged for approximately five years in hand-toasted, new American oak barrels.
Bottled at 45% Alc./Vol. / 90 Proof, it makes an exceptional bourbon by all measures.
Knobel Tennessee Whiskey has a rich, honey color and starts with sweet caramel and spicy orange aromas with hints of vanilla, almond, and oak. Warm flavors of sugar cookies, ginger, and fall spices fill the palate, leaving a long, sweet, and spicy finish reminiscent of apple pie.
The Rickhouse Edition is made from Knobel Straight Tennessee Whiskey aged in American oak barrels and finished with French oak staves to produce a unique sip. Bottled at 47.5% Alc./Vol. / 95 Proof.
The Rickhouse Edition’s complex and smooth profile of warm spices opens with sweet notes of meringue, marmalade, orange rind and caramel. The corn plays nicely against the spice of the French oak and the vanilla coming from the American white oak. Each sip, reminiscent of fall baking spices, custardy and fall deserts with apple pie, toasty pie crust and almond flavors appearing towards the end. It finishes with a hint of lingering cloves and cinnamon on top of a banana bread and panna cotta desert. It’s a unique spirit that you will want to share with your best friends.
Best Enjoyed With Friends
I don’t often drink during the day, but…